Family-owned Richmond-based business is seeking a General Manager for our soon-to-be-opened restaurant in Scott’s Addition featuring pick-up and delivery only. The General Manager will partner with an innovative company establishing a market niche for comfort food with a streamlined cooking process and focused menu: one main dish, many varieties. This exciting venture offers enormous business growth potential and career opportunity. The essential goals for the General Manager will be food product excellence, effective and ethical work culture, profitability, and customer satisfaction. Essential GM qualifications: include minimum 5 years restaurant management and cooking experience, preferably in the fast-food sector.
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