As the Manager, you are a key ingredient in the success of one of our restaurants, not only as a leader but a team member who will help create that welcoming atmosphere for all of our guests. Assists with Purchases of all food and supplies and oversees use of food and beverages within required dates and with a minimum of waste. The description of the physical demands and the work environment characteristics here represent those that must be met by an employee to successfully perform and those an employee encounters while performing the essential functions of this position. The employee frequently is required to stand and walk. We feel this helps us to adapt to and embrace the diverse cultures and beliefs of our customers and the communities in which we live, work and do business in.
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